Shank Steak
$10.50 – $11.00
Cut from the front leg, a flavourful cut of meat with a marrow bone in the center.
This cut is excellent when cooked low and slow add the vegetables and serve as stew or soup.
Frozen and vacuum packed for guaranteed freshness.
Additional information
Size | SM, MD, LG, XL |
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Related Products
-
Rib Steak
$22.50 – $42.00 -
Round Roast
$38.75 – $50.50 -
Heart
$12.00
Looking to make an order in bulk?
Quality Grains
Grown in the rich soil of the Northwest, and using spent grain from the local breweries for optimum tenderness and flavor.
Locally Fed
Raised, grown and locally fed right here in O’Connor township, we work with our livestock 365 days of the year.
Trustworthy
Transparency builds trust and we welcome an open conversation to answer any of your questions about our products.
Sustainability
We respect the natural surroundings and environment while utilizing organic matter for soil nutrition — giving back more than we take.
Trustworthy
Transparency builds trust and we welcome an open conversation to answer any of your questions about our products.
Quality Grains
Grown in the rich soil of the Northwest, and using spent grain from the local breweries for optimum tenderness and flavor.
Sustainability
We respect the natural surroundings and environment while utilizing organic matter for soil nutrition — giving back more than we take.
Locally Fed
Raised, grown and locally fed right here in O’Connor township, we work with our livestock 365 days of the year.
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