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Cross Rib Roast
$32.25 – $49.50
Deep marbling in this roast cut gives it a delicious beef flavour. Cut from the lower shoulder with bone removed. This roast cut is best cooked low and slow with a dash of salt, pepper onions and garlic.
Frozen and vacuum packed for guaranteed freshness.
Additional information
| Weight | N/A |
|---|---|
| Size | SM, MD, LG, XL |
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Quality Grains
Grown in the rich soil of the Northwest, and using spent grain from the local breweries for optimum tenderness and flavor.
Locally Fed
Raised, grown and locally fed right here in O’Connor township, we work with our livestock 365 days of the year.
Trustworthy
Transparency builds trust and we welcome an open conversation to answer any of your questions about our products.
Sustainability
We respect the natural surroundings and environment while utilizing organic matter for soil nutrition — giving back more than we take.
Trustworthy
Transparency builds trust and we welcome an open conversation to answer any of your questions about our products.
Quality Grains
Grown in the rich soil of the Northwest, and using spent grain from the local breweries for optimum tenderness and flavor.
Sustainability
We respect the natural surroundings and environment while utilizing organic matter for soil nutrition — giving back more than we take.
Locally Fed
Raised, grown and locally fed right here in O’Connor township, we work with our livestock 365 days of the year.